Book Title: Cotto e mangiato. Corso di Italiano multiculturale 2

Subtitle: Volume II

by Roberta Ricci and Luca Zipoli

Edited by Roberta Ricci and Luca Zipoli

Cover image for Cotto e mangiato. Corso di Italiano multiculturale 2
License:
Creative Commons Attribution NonCommercial

Contents

Book Information

Book Source

This book is a cloned version of Voci: Corso elementare di lingua e culture italiane - Volume II by Daria Bozzato and Massimiliano Cirulli, published using Pressbooks under a CC BY-NC (Attribution NonCommercial) license. It may differ from the original.

Authors

Roberta Ricci and Luca Zipoli

License

Icon for the Creative Commons Attribution-NonCommercial 4.0 International License

Cotto e mangiato. Corso di Italiano multiculturale 2 Copyright © 2024 by Roberta Ricci, Luca Zipoli is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License, except where otherwise noted.

Subject

Language learning: grammar, vocabulary and pronunciation

Metadata

Title
Cotto e mangiato. Corso di Italiano multiculturale 2
Authors
Roberta Ricci and Luca Zipoli
Editors
Roberta Ricci and Luca Zipoli
Reviewers
Roberta Ricci and Luca Zipoli
Contributors
Juliana Gray; Ava Panetto; and Olivia Colace
License

Icon for the Creative Commons Attribution-NonCommercial 4.0 International License

Cotto e mangiato. Corso di Italiano multiculturale 2 Copyright © 2024 by Roberta Ricci, Luca Zipoli is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License, except where otherwise noted.

This book is a cloned version of Voci: Corso elementare di lingua e culture italiane – Volume II by Daria Bozzato and Massimiliano Cirulli, published using Pressbooks under a CC BY-NC (Attribution NonCommercial) license. It may differ from the original.

Primary Subject
Language learning: grammar, vocabulary and pronunciation
Additional Subject(s)
Language teaching and learning material and coursework: culture / civilisation
Institutions
Bryn Mawr College, Haverford College
Publication Date
August 23, 2024